Roasted Cauliflower Chickpea Salad Recipe
Try our Roasted Cauliflower Chickpea Salad…it’s a real class act! This recipe serves 4 1 large head cauliflower, cut into bite-sized florets 1 (15 oz) can chickpeas, drained and rinsed 2 tbsp extra virgin olive oil salt and pepper to taste 1 cup dry quinoa 2 cups vegetable broth ½ cup fresh flat-leaf parsley, chopped Dressing: 2 tbsp dijon mustard 2 […]
Read more ›