BBQ and patio season is almost here. Here’s a light and delicious side for entertaining! This recipe serves 4: 2 roasted red peppers (jarred or homemade) 3 tbsp olive oil, plus more for serving 1 15oz can of chickpeas, rinsed and drained ½ lemon, zested and juiced 2 tbsp tahini 1 tsp salt Add roasted red peppers, chickpeas, lemon zest […]

Spring comfort food is here! This recipe serves 6: 1 small white onion, diced 2 medium broccoli (stalks and florets) 1 carrot, shredded 1 celery stalk, finely diced 3 cups chicken or vegetable broth 2 cups milk of choice ¼ cup butter (separated) ¼ cup flour 2 cups shredded reduced-fat cheddar cheese salt and pepper to taste Chop broccoli florets […]

Planning a get together this weekend? This salad is great prepared in advance for a crowd! Makes 6 side salads: 1 medium sweet potato, cubed 1 parsnip, peeled and cubed 2 medium carrots, peeled and cubed 4 tbsp extra virgin olive oil (separated) 1 (15 oz) can mixed beans, drained and rinsed ½ small red onion, finely chopped ½ cup […]

With cooler temperatures approaching, keep warm with our comforting Chicken Pho recipe! This recipe serves 6 2 tablespoons extra virgin olive oil 3 boneless skinless chicken breasts, chopped 1 small onion, diced 1 tbsp minced ginger 2 900 ml cartons low-sodium chicken broth 2 zucchinis, spiralized 2 tablespoons Asian fish sauce 1 bunch green onions, thinly sliced ¼ cup cilantro, chopped […]

This recipe serves 6 1 cup couscous, cooked 2 tart apples, cubed ½ cucumber, cubed ⅓ cup feta cheese, chopped ¼ cup red onion, finely chopped 1 lemon, zested and juiced ½ cup feta, crumbled 2 tbsp fresh mint, chopped 2 tbsp fresh parsley, chopped 1 tsp dried oregano (or 1 tbsp fresh) ¼ cup pine nuts, toasted salt and […]

This recipe serves 8 ⅓ cup coconut oil, melted ½ cup honey 2 eggs ¼ cup milk 1 tsp vanilla extract 3 medium overripe bananas, mashed 1 tsp baking soda 1 ¾ cup whole wheat flour ½ cup walnuts, chopped 3/4 tsp salt Preheat oven to 325F. In a large bowl, whisk together melted coconut oil, honey, eggs, milk, vanilla, […]

This recipe serves 4 2 cups cooked (al dente) barley, cooled 2 cups parsley, washed and roughly chopped 1 bell pepper (color of choice), diced 1 vine tomato, seeded and diced ½ small onion, finely chopped ½ seedless cucumber, diced 3 tbsp good quality extra virgin olive oil 2-3 tbsp lemon juice (approximately 1/2 lemon) 1 tsp salt and pepper […]

OMG delicious! This recipe serves 6 1 398ml can coconut milk 1/4 cup chia seeds, whole 1/4 cup raw cacao powder 1 tsp pure vanilla extract 2-3 tbsp pure maple syrup Cacao nibs or toasted coconut flakes (optional) In a medium bowl, stir together coconut milk, chia seeds, cacao powder, vanilla, and maple syrup until well combined. Give your pudding […]

A perfect treat for spring! This recipe serves 4 1 head of garlic, whole 3 tbsp olive oil, plus more for serving 1 15oz can of chickpeas, rinsed and drained 1 medium lemon, zested and juiced 2 tbsp tahini 1 tsp salt 1 tsp paprika Preheat oven to 400F. Prepare garlic by slicing off 1/4 inch from the top of […]

Garlic Roasted Cauliflower You will never want to cook cauliflower any other way! This recipe serves 4 1 large head cauliflower, cut into bite-sized florets 1 garlic bulb 2 tbsp extra virgin olive oil ½-1 tsp each of salt and pepper 2 tbsp fresh parsley, chopped (optional) Preheat oven to 400F and line a baking sheet with parchment paper. Peel […]